Ready to bake turkey breast meals

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Making a Roast Turkey Breast is simpler and takes less time than roasting an entire turkey! This Roasted Turkey Recipe turns out delicious and juicy every time! Perfect for serving smaller groups for the holidays or a weekend meal!

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This garlic and herb roast turkey breast is tender, juicy and full of flavor. Perfect for Thanksgiving! This Garlic and Herb Roast Turkey Breast is crispy on the outside and tender, juicy, and flavorful on the inside.

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Thanksgiving isn't Thanksgiving without the main attraction: the turkey. But you don't have to make the whole bird to get it. We're tossing our favorite turkey breast recipes your way, for those of you who prefer lighter meat or are hosting smaller groups.

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Although turkey is a popular meal around the holidays, turkey breast makes a great meal any time of the year! You can adjust the seasonings depending on the type of meal you're making and cook the meat in the oven or slow cooker. Roasting the turkey breast will give it browned, crispy skin, while slow-cooking the turkey will give you a flavorful hands-off meal. Then, spread it over the turkey breast.

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This baked turkey breast offers just enough, and not too much, of tender, succulent white meat in a thyme, butter and wine sauce. This is honestly the most amazing recipe - very easy and so delicious. Roasting a turkey is not my specialty at all so I was nervous to make this for my in laws - but it turned out great.

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Roast Turkey Breast is an easy way to enjoy turkey without having to roast a whole bird. We love Thanksgiving around here, and turkey is always the star of the show. We always prepare a few other dishes like stuffing and mashed potatoesbut a full turkey dinner takes a lot of work.

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This post may contain affiliate links. Please read my disclosure policy. Oven Roasted Turkey Breast is a simple and delicious recipe that is perfect for serving to smaller groups for the holidays or a weekend meal.

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Turkey has so much more to offer than just a side dish to mashed potatoes, stuffing, and gravy. The best way to roast a turkey breast is really pretty simple, and yes, it can take only 30 minutes to cook. I use the same technique to cook turkey breasts as I do when I roast a chicken. To keep the bird moist, I cook the turkey breast with the skin on.

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Roasted turkey breast is a great alternative to roasting a whole turkey. You can roast a turkey breast in about an hour, as compared with up to five hours for a whole turkey. Another bonus: With no dark meat to worry about, you can roast a turkey breast at a higher temperature than you would a whole turkey, so the skin gets nice and crispy while the meat remains moist and juicy.

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This roasted turkey breast is coated in a savory garlic and herb butter, then baked to golden brown perfection. The perfect quick and easy option for a holiday meal or everyday dinner! I love a good roasted turkey, especially around the holidays.

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